Albumen:  Protein that makes up the white of an egg.  Is made up of four different layers.
Australorp:  Dual purpose (eggs and meat) breed of fowl develop in Australia from Black Orpington.
Bantam:  Small type of fowl.
Battery cage:  Cage to hold laying hens.  Can hold single or multiple birds.
Beak trimming:  Cutting and cauterising the tip of the upper beak to prevent pecking other birds.
Blood spot:  Blood seen in the white of an egg or attached to the yolk membrane.
Boiler:  An old adult fowl used for meat after its laying life is completed.
Broiler:  Young chicken grown for meat under intensive indoor conditions.
Broiler breeder:  Parent of commercial meat chicken.
Brooder:  Equipment used to provide heat to chicks from day old to 3-4 weeks.
Broody:  Condition when hen stops laying and wants to sit on eggs.
Candling:  Visual examination of eggs over a light to check for eating quality and if they are fertile.
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